Crock Pot Teriyaki Pork Tenderloin

Time to add some Far East flair to our Crock Pot cooking. This one is absolutely full of flavor, and incredibly easy to make.

 Ingredients
Pork tenderloin
1 can crushed pineapple
1 cup Teriyaki sauce






Directions
Place tenderloin in Crock Pot. The package I get has two in it. Just wrap them around the bottom and make them fit as best you can in a single layer. Top with the crushed pineapple and Teriyaki sauce. Cook. That's it. Seriously.

When it's done, you won't need a knife. The pork will just pull apart in chunks and shreds. It is marvelously tender and tasty. It's sweet, yet tangy.

I know this isn't a great photo. It was so yummy, I forgot to take it until I was almost done. As you may be able to see, we served it with some brown rice and broccoli. Everyone loved it.